Strong, dark, bitter-sweet aroma reminiscent of Cuban cigars.
Coffee Strength:
Lahka
Region of Origin:
Latinska Amerika
Coffee Aroma:
Manj kisline, Slajša, Začinjena, Pražena
Buy 1kg or more of coffee and get a 10% discount.
For special grinding requests, email us at office@cafetino.si or call us at 014222950.
The best Cuban coffee is Turquino. It is very balanced, spicy, with full aroma and strong, bitter-sweet aftertaste that lingers long in the mouth. It grows lower and has less acidity than other Central American coffees. Its aroma is sweeter but heavier - just like Cuban cigars.
Only the best beans from plantations in the eastern and central parts of Cuba are used for this coffee. Coffee grows on steep slopes of mountain ranges at an average altitude of 400 - 800 meters. Plantations are managed by state cooperatives, and in growing, which still takes place in traditional manual way, they don't use artificial fertilizers.